What I Ate Wednesday # 33
I can’t believe it is Wednesday already. I am still pregnant, thank you God! My doctors are saying my cervix is made of steal. No one can believe I am still pregnant. This is truly amazing news! We are officially scheduled for our induction on Sunday the 7th. Wow, I can’t believe no matter what happens in the next few days we will be meeting these babies in no time. Good news is bed rest ends Thursday at 34 weeks. I and still in disbelief we made it this far, truly a miracle. It is time for What I Ate...
Sophia is FOUR!
I don’t know if you remember, but I wrote a birthday letter to Isabella on her birthday. So, since today is our sweet Sophia’s birthday I have written her one as well. Dear Sophia, I can’t believe it has been four years since you came into our lives. I will never forget the day you were born. You were so tiny. Daddy and I were fell in love the moment we saw. You were our first daughter and we couldn’t believe you were ours. You and I have such a special relationship. You are my buddy and we are so much...
Stalling Labor + Redskin Bacon Potatoes
First I want to thank everyone for the kind comments. They are truly helping me get through bed rest. I am so grateful to have some many wonderful readers. I feel as though I have made so many new friends and I couldn’t be more blessed. It is officially a week after our hospital stay and I am still pregnant. YAY! I am hoping to make it one more week. We will see how it goes. I do feel as though bed rest has been helping. I have also been doing some research on how to stall labor. Natural ways, of...