Ground Turkey or Chicken Pizza “Crust”

Ground Turkey or Chicken Pizza “Crust”

If you follow me on Instagram you saw I posed this picture yesterday of my delicious afternoon snack and as promised here is the recipe.

Ingredients:

  • ground turkey or chicken (as much or as little as you would like; I always gauge the amount based on how much protein I want or need)
  • toppings: the possibilities are endless. Right now, I am loving laughing cow cheese, pizza sauce, turkey pepperoni and fresh mozzarella. But, some days I love making BBQ chicken pizza with chunks of chicken, BBQ sauce and cheese. Seriously, you can make any creation you please.

Directions:

  1. Measure out and combine your ground meet together to form a ball.
  2. Flatten ball onto parchment lined cookie sheet or pizza pan/stone.
  3. Broil for 10-15 minutes depending on the thickness of  your “crust”. I make mine pretty thin so it doesn’t take long.
  4. Remove from oven and add your toppings.
  5. My favorite way: spread laughing cow cheese and pizza sauce over “crust”, then add the turkey pepperoni and fresh mozzarella.
  6. Place back into oven for 5-10 minutes until cheese melts.
  7. Enjoy!!

 

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