This has quickly become a favorite in our house, it is a highly requested breakfast by everyone. It’s a good thing they are pretty simple to make. Ingredients: 3 tablespoons melted butter (we use a dairy free butter) 12 ounces milk (we used cashew milk) 2 eggs 1/4 teaspoon salt 1 teaspoon pure vanilla extract...
Chinese food is definitely a favorite in our house, but I am not a fan of ordering it on a regular basis, so I like to make my own and trust me it’s even better. I love making unhealthy foods, healthy; it’s truly a passion of mine. Healthy eating can be delicious. Ingredients: 1/4 cup...
This recipe is a mix between a brownie and a crumble, hence the name. It is also similar in taste to a flourless chocolate cake. Since the recipe uses peanut flour, instead of peanut butter it does not set completely. Therefore, this is a gooey and delicious chocolate brownie crumble. It’s rich and decadent. adapted...
This recipe is a favorite in our house and it’s so simple. Seriously, every time I make this I always think why don’t I make it more often. I love that you do just about everything the day before. In the morning you just add the topping and pop it into the oven. This was...
